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Food

Get wellness and vitality with Iraj Tea

The Telegraph checked out a few of their bestsellers, and here’s our recommendation for you...

Enjoy Italian wine and dine at its best at La Cucina

If you often find yourself confused about wine selection, this can help enlighten you on what kinds of wine ca...
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Billie Mckay on winning Masterchef Australia twice

'You are putting up dishes to be critiqued and judged and it’s a very scary thing to do, especially when you...

Karan Johar on his love for food

The director-producer is a part of digital films for KFC India’s new product, KFC Popcorn Nachos, in collabo...

Oh! Calcutta’s hilsa feast is here, snapshots

The Telegraph gets you a highlight of what delicacies the restaurant has to offer...

Oh! Calcutta curates a special menu with Ray’s favourite foods

The restaurant has started a food festival this year on his birthday month with the launch of a special thali ...

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Food  /  Published 18.01.23

Kolkata home chefs are whipping up delightful 'nolen gur' desserts this winter

From sweet 'babka' bread to truffles with molten 'gur' centres and cheesecakes, savour the last of the season’s chill with these goodies...
By Subhadrika Sen

Food  /  Published 18.01.23

The Telegraph walks into 3 Dots

The multi-level gastronomic hub in South Calcutta is spacious with pretty and breathable interiors...
By Rohini Chakraborty (t2 intern)

Food  /  Published 18.01.23

Khau Galli at SodaBottleOpenerWala will tingle your tastebuds

The Telegraph went nom nom...
By Pramita Ghosh

Food  /  Published 18.01.23

The Empty Head is full of vibrancy and infectious vibe

The Telegraph gets you the first look...
By Rohini Chakraborty (t2 intern)

Food  /  Published 17.01.23

All about Astor Kolkata’s Sizzling Sizzler Festival

The food on offer will tease your tastebuds this month...
By Deea Banerjee (t2 intern)

Food  /  Published 17.01.23

All about LMNO_Q’s smashing Sunday sundowner

Enjoy the most of the lingering winter with the food on offer...
By Pramita Ghosh

Food  /  Published 16.01.23

Savour the lingering winter with Air 1910’s new menu

From appetisers and salads, to mains, desserts and a new range of cocktails, menu is packed till January 22...
By Zeba Akhtar Ali

Food  /  Published 16.01.23

Get a taste of Kashmir at Vivanta EM Bypass’s Kashmir in Bengal festival

Goal is to rightfully present the intricacies of Kashmiri cuisine with the rest of the world, says demi chef Ravi Sharma...
By Zeba Akhtar Ali

Food  /  Published 15.01.23

Nolen Gur Cake: Decadence at its sweetest

Learn how to make the fusion dessert at home or just order in from Kolkata’s home bakers ...
By Jaismita Alexander

Food  /  Published 15.01.23

Healthy foods play a bigger role in preventing pneumonia than we care to think

Pneumonia occurs commonly in infants and older people over the age of 65 since they have a weak immune system...
By Rohit Shelatkar


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