Andrew Wong, the 38-year-old chef-owner of London-based Michelin star restaurant A. Wong, is not your regular chef. For starters, he has a degree in chemistry from Oxford University and another in ant...
IIHM Calcutta signed an MoU with Intrecci and Campus Etoile Academy. To mark the occasion, a specially curated evening of Italian Gastronomy — Il Tavola Italiano, was organised. We spoke to the two ...
She’s the ever-smiling guest judge who the contestants cheer for the loudest, season after season. Even if you are not a follower of MasterChef Australia — a show she’s been an indelible part of...
Patna High Court on Tuesday rejected the anticipatory bail petition of former social welfare minister Manju Verma in connection with the recovery of cartridges from her in-laws’ house during a CBI r...
My grandmother, Mrs LC, the protagonist of the book, never tasted meat in her life, but was famous for her yakhni pulao and shami kebab—recipes that the family still follows. She also used to make m...