In search Wazwan

My visit to Kashmir was driven by a desire to learn and understand the intricacies of Kashmiri cuisine and its...

Five coffee subscription options that you must try

A cup of coffee in the morning is a ritual for many and for some people it involves a variety of options that ...

The Goan Signatures

Goan people are happy-go-lucky, they love their food and dancing and singing. Indians as well as foreigners th...

A toast to the taste of France

How do you govern a territory which has 258 kinds of cheese?” Charles De Gaulle had jokingly complained ...

What’s Up! Café turns six, with fun, food and great music

One of Calcutta’s most popular and favourite rooftop hangouts, What’sUp! Café, celebrated i...

Food  /  Published 08.07.21

A sneak peek into Farzi Cafe!

FUN COCKTAILS: Farzi Café offers innovative cocktails. We totally loved the simple yet unforgettable flavours of Chai Pani. Served in a cutting chai glass, this vodka cocktail has the aroma of ...
By Pramita Ghosh

Food  /  Published 08.07.21

Chef Ajay Chopra on his latest venture with Glance Roposo

With more and more time spent on digital binge, chef, television show host, consultant and entrepreneur, Ajay Chopra and Glance Roposo have come up with Foodie Week #CookWithChopra, an app-based conte...
By Nandini Ganguly

Food  /  Published 07.07.21

Indulging in some chunks of treat

Celebrate the Indian in you with these brand new Fabelle India Dessert collection. A pack contains five pieces made of white chocolate shells with saffron, dark chocolate mousse and roasted pistachio ...
By Pramita Ghosh

Food  /  Published 06.07.21

15 types of chocolates that you must try

No chocolate-themed list is really complete without mention of the chocolate maestro Willy Wonka himself. Get this Willy Wonka Chocolate Bar Phone Case with the tiny Golden Ticket peeking out to make ...
By Faiza Hazarika (t2 intern)

Food  /  Published 05.07.21

Modern Indian Cuisine: Innovative or desperate?

By Vidisha Bathwal

Food  /  Published 04.07.21

Recipes for your all-American cookout

Durri Bhalla is a cookery expert and author of Indian Bohra Cuisine and Inner Truth To Good Health And Weight Loss. You can find her at @DurriBhallaKitchen on Instagram, Durri's Kitchen on Faceboo...
By Durri Bhalla

Food  /  Published 03.07.21

Chowman spreads its wings to become a national name

Would you say Chowman is more than just a food brand, especially since it launched its own app in 2020? I always feel that we are in a technology business and not only a food business. In a year, the...
By Nandini Ganguly

Food  /  Published 01.07.21

Chef Shaun Kenworthy answers kitchens queries

Chef Shaun Kenworthy ...
By Chef Shaun Kenworthy

Food  /  Published 22.06.21

Depinder Chhibber on MasterChef Australia

Words you would use to define yourself as a cook: Happy, excited and experimental Chefs who have inspired you in terms of Indian cuisine: Vikas Khanna, Gaggan Anand, Ranveer Brar One Indian dish coo...
By Priyanka A. Roy (t2 intern)

Food  /  Published 22.06.21

Your eco-friendly neighbourhood café

Hazelnut Chocolate Tart: This eggless hazelnut tart tastes best when warm and its gooeyness is the best part about this dessert. Rs 250 Pictures: Rashbehari Das ...
By Faiza Hazarika (t2 intern)


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