Culture

Food

Chef Shaun Kenworthy shares his kitchen hacks

The chef takes tough questions on eggless cookies, barbecued meat, tahini and other delectables

By Shaun Kenworthy

Style

A fashion show with some wedding wows

By Saionee Chakraborty and Anannya Sarkar

Style

How Abu Jani and Sandeep Khosla stay together

By TT Bureau

Food

London's beating us at Indian food

By Karen Anand
The confluence of rivers Indus and Zanskar near Leh, Ladakh

Travel

La Leh Land

By Supriya Newar
Radhika Apte plays an interrogator at a detention centre set in dystopian times.

Arts

Ghoul shows up the horror we're headed toward

By Karishma Upadhyay
Books
Warlight (Jonathan Cape, Rs 599) is Michael Ondaatje’s seventh novel

Michael Ondaatje's new memory project

In 'Warlight', a young boy follows in his spy-mother’s footsteps after WWII

By Anannya Sarkar
Heritage
Nrisinga Prasad Bhaduri, seen here with two team members, feels that holding the shastras responsible for the wrongdoings of goons amounts to ignorance
Nrisinga Prasad Bhaduri, seen here with two team members, feels that holding the shastras responsible for the wrongdoings of goons amounts to ignorance

Beef was an offering in Vedic age

Close encounters of the Buddhist kind

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