What is Nutrition and Dietetics?
Nutrition and Dietetics as a stream is considered to be a subdiscipline of Medicine.
The end goal of Nutrition and Dietetics is to improve people's health and assist them in making better food choices.
This is a stream that focuses solely on food and its impact on an individual's physical well-being.
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Degrees Offered in Nutrition and Dietetics
Undergraduate Level
Some of the degrees offered at this level are:
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Postgraduate Level
Some of the degrees offered at this level are:
Specializations in the field of Nutrition and Dietetics
Some of the specializations that students of Nutrition and Dietetics can opt for in this field are as follows:
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Clinical Dietetics
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Clinical Nutrition and Dietetics
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Clinical Nutrition Hons
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Nutrition
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Nutrition and Dietetics
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Nutrition and Dietetics Hons
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Nutrition and Dietetics, Chemistry and Zoology
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Nutrition Hons
Eligibility and Requirements for Nutrition and Dietetics
Undergraduate level
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Candidates who have given their class 12 board exams and have secured a 45% and above are eligible to apply
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Students who have studied Science can apply.
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Candidates may have to appear for certain entrance exams that are conducted for these courses.
Postgraduate level
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Candidates need to have a bachelor's degree in Nutrition and Dietetics or its equivalent stream from any recognized university.
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Students need to have a minimum of 45% as their aggregate for applying to most of the postgraduate commerce courses.
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Candidates may have to appear for certain entrance exams that are conducted for these courses.
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Entrance Exams for Nutrition and Dietetics
It is important to note that no national-level exams are held for this course. Universities conduct their entrance exam.
Undergraduate
Here are a few entrance exams that one can sit for at the Undergraduate level:
Postgraduate level
Here are a few entrance exams that one can sit for at the Postgraduate level:
Aptitude required for Nutrition and Dietetics
If you wish to take up Nutrition and Dietetics as a subject, mentioned below are some skillsets that you should possess:
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A knack for cooking and coming up with interesting recipes
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Good communication skills
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Patience towards their clientele
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Good research skills
Syllabus for Nutrition and Dietetics
Here are some papers that Nutrition and Dietetics have:
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Soft skills and communication skills
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Nutritional Biochemistry
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Human Nutrition
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Food and Nutrition
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Human Physiology
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Public Health and Nutrition
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Food Chemistry
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Mother and Child
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Food Microbiology
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Introduction to Food Science
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Food Quality Analysis
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Science of Bakery and Confectionery
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Family Meal and Diet Planning
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Food Industry Management
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Introduction to Food Preservation
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Food Processing, Operations, and Management
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Food Service Management
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Nutritional Ethics
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Diet Planning and Consulting
Career Prospects/Placements for Nutrition and Dietetics Students
Mentioned below are some job profiles that students of Nutrition and Dietetics get placed in:
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Dietician
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Food Inspector
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Consultant Dietician
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Nutritionist
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Food Scientist
Starting Salary for Nutrition and Dietetics
The starting salary for a Nutrition and Dietetics professional in India is between 3-6LPA depending on their job profile.
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