BHM - Specialisations, Syllabus, Scope

Discover all the information you need about BHM including the list of the top Colleges offering Hotel Management Degrees in India

What is BHM?

Bachelor of Hotel Management (BHM) is a three-year undergraduate degree that offers knowledge about the hospitality industry. A degree course in BHM offers the candidate bright and rewarding job prospects in the future.


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Specializations for Bachelor of Hotel Management (BHM)

Here are a few specializations that the BHM degree offers:

  • International Hospitality Management

  • Hospitality Administration

  • Hospitality and Hotel Administration

  • Hospitality Management

  • Hospitality Operations

  • Hospitality Studies

  • Hotel Operations

  • Housekeeping Operation

  • Hospitality/Hotel Management 

  • Front Office Management 

  • Accommodation Operations

  • Front Office Operation

  • Hotel Management

  • Catering 

  • House Keeping 

  • Hotel Management and Catering Technology

  • Hotel and Hospitality Management

  • Bakery and Confectionary 

  • Culinary Arts 

  • Food and Beverage Service 

  • Bakery and Confectionery

  • Culinary Art in Bakery & Pastry Art Management

  • Culinary Arts Hons

  • Culinary Sciences

  • Food and Beverage Service

  • Food Production

  • Food Production and Bakery

  • International Culinary Arts


Eligibility Criteria for BHM

The following are the eligibility criteria for pursuing a Bachelor of Hotel Management degree: 

  • Candidates appearing for undergraduate courses related to the hospitality management and administration industry are expected to have completed their 12th board exams. 

  • Additionally, candidates can sit for common entrance exams conducted by various institutes for such courses. 


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Entrance Exam for BHM 

Following are some reputed entrance exams that students wishing to pursue a Bachelor of Hotel Management degree can sit for: 

  • Common University Entrance Exam (CUET)

  • Lovely Professional University National Entrance and Scholarship Test (LPUNEST)

  • Undergraduate Aptitude Test (UGAT)

  • Indraprastha University Common Entrance Test (IPU CET) 

  • Maharashtra Hotel Management Common Entrance Test (MAH HM CET)


Aptitude for studying BHM 

Here are a few skill sets that students wishing to pursue a Bachelor of Hotel Management degree are expected to develop:

  • An outgoing personality

  • Self-disciplined 

  • Interpersonal skills

  • Patience with their clients 

  • Organisational and presentation skills


Syllabus for BHM 

Here are some papers that a Bachelor of Hotel Management degree covers: 

  • Hotel engineering

  • Foundation course in food beverage service 

  • Foundation course in food production 

  • Nutrition

  • Foundation course in the front office 

  • Foundation course accommodation operations 

  • Accountancy

  • Communication

  • Principle of food science

  • Human resource management

  • Communication skills in English

  • Management in Tourism

  • Food and beverage controls

  • Accommodation operations

  • Food production operations

  • Food beverage service operations

  • Front office operations

  • Food safety and quality

  • Research Methodology

  • Hotel accountancy

  • Accommodation management 

  • Financial management

  • Tourism marketing

  • Strategic management

  • Food and beverage management

  • Facility planning


Placements for BHM students 

Mentioned below are some job profiles that students after completion of a Bachelor of Hotel Management degree get placed in: 

  • Hotel Manager 

  • Food and Beverage Manager 

  • Front Office Manager 

  • Restaurant and Food Keeping Manager 

  • Housekeeping Manager 

  • Chef 

  • Floor Supervisors 

  • Steward/Stewardess

  • Cabin Crew 


Starting Salaries for Bachelor of Hotel Management Students 

The approximate starting salary of a student who has pursued a BHM degree is between 20,000K-70,000K per month. 


Subjects similar to Bachelor of Hotel Management 

Candidates looking for similar subjects to this sector could opt for Environmental Studies, Tourism and Marketing Management, Bakery and Confectionery, etc. 


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