Advertisement
Wednesday, 08 February 2023
E-paper
Home
Opinion
India
My Kolkata
News
Places
People
Lifestyle
Events
Food
Try This
Edugraph
News
Career
Campus
18 Under 18
Colleges
States
West Bengal
North East
Jharkhand
World
Business
Science & Tech
Health
Sports
Cricket
Football
Horse Racing
Entertainment
Culture
Bob Dylan@80
Heritage
Travel
Style
People
Books
Food
Arts
Music
Gallery
Search
Home
/
Culture
/
Food
Food
Get wellness and vitality with Iraj Tea
The Telegraph checked out a few of their bestsellers, and here’s our recommendation for you...
Enjoy Italian wine and dine at its best at La Cucina
If you often find yourself confused about wine selection, this can help enlighten you on what kinds of wine ca...
Advertisement
Billie Mckay on winning Masterchef Australia twice
'You are putting up dishes to be critiqued and judged and it’s a very scary thing to do, especially when you...
Karan Johar on his love for food
The director-producer is a part of digital films for KFC India’s new product, KFC Popcorn Nachos, in collabo...
Oh! Calcutta’s hilsa feast is here, snapshots
The Telegraph gets you a highlight of what delicacies the restaurant has to offer...
Oh! Calcutta curates a special menu with Ray’s favourite foods
The restaurant has started a food festival this year on his birthday month with the launch of a special thali ...
Advertisement
Read More
Food
/
Published 07.03.20
Women of taste
A history of the archetypical nomenclatures that made these dishes truly classical and historic...
By Vikas Kumar
Jharkhand
/
Published 05.03.20
Daily inspection diktat to curb sale of adulterated sweets
In run-up to holi, principal health secretary writes to all districts ...
By Animesh Bisoee in Jamshedpur
Food
/
Published 04.03.20
Recipe: Lukter, an Arunachal delicacy
A popular side dish in Arunachal Pradesh, Lukter is generally had with rice...
By The Telegraph
People
/
Published 29.02.20
A chat with British culinary king Brian Turner
Septuagenarian likes 'simple food'; has served the likes of Frank Sinatra, Elizabeth Taylor and the British royal family...
By Nandini Ganguly
Jharkhand
/
Published 28.02.20
Street-food-hub cheer by mid-2020
All the street-food hubs have to get certification from FSSAI-designated food safety officers...
By Animesh Bisoee in Ranchi
Culture
/
Published 22.02.20
Dinner and decor at The Telegraph She Awards
From the dapper decor to a scrumptious dinner, we've got everything covered!...
By The Telegraph
India
/
Published 21.02.20
Harappa-era food show shies out of non-veg selections
National Museum didn’t want to ‘hurt sentiments’, Chef Saby’s meat fat soup, quail roasted in saal patta, dry fish, lamb-liver off menu...
By Smita Tripathi in New Delhi
Food
/
Published 20.02.20
Haldi doodh vs turmeric latte
Actor Anushka Sharma posted this question on her Instagram account from New Zealand...
By The Telegraph
Food
/
Published 20.02.20
Shabdeg: A forgotten recipe from Kashmir
Home chef Shaista Iqbal prepared Shabdeg as part of Gharana, an initiative by The Leela Ambience Gurugram wherein expert home chefs take centre stage to present their signature recipes ...
By The Telegraph
Food
/
Published 19.02.20
IIHM YOC: Cheftestants battle to finish line
The added element of surprise was a mystery ingredient that the contestants were given the night before the final round...
By Nandini Ganguly
First
«
Previous
68
69
70
71
72
73
74
»
Next
Last
Advertisement
Download our latest App
to get update on the go...
Advertisement
Copyright © 2020 The Telegraph. All rights reserved.
About
|
Contact us
|
Terms of use
|
Privacy Policy