Pork Dishes
Food  /  Published 06.09.22

Ming Room on Park Street is back with a new look and feel

Pictures: Rashbehari Das ...
By Pramita Ghosh

Food  /  Published 21.08.22

Cook some porky delights that no one can say no to

Spring some pork spring rolls on fam or pals. Perfect for adda. #weekendsorted Ingredients Pork keema: 400 gm Bay leaf: 1 large Whole onion: 1 small Whole garlic: 2 pods Onion-ginger...
By Pooja Mitra

Eat  /  Published 19.08.22

Get a northeast Indian platter delivered home!

If you’re looking for a taste of the hills this weekend, try cloud-kitchen Hill of Tribes’s platters. They feature authentic flavours from northeast India whipped up by solopreneur Angela ...

Food  /  Published 20.07.22

Aarhani dishes up delicious desi pork and more in Santiniketan

For example, we have a Kashmiri mutton dish that I learnt from my Kashmiri friend. Pork is also a huge attraction here. We have desi-style pork dishes, such as a black sesame pork that I have learnt f...
By Shayeree Ghosh

Food  /  Published 06.07.22

Three ways to cook your bacon from The Calcutta Porkaddicts

The meal that the rasher undoubtedly dominates is breakfast. Eggs go hand-in-hand with crispy, wafer-thin slices of bacon, usually sporting the perfect meat-to-fat ratio. Priyanka Singh Roy Mitra, who...
By Lygeia Gomes


Food  /  Published 27.06.22

Go the whole hog with these Goan pork delicacies that are not vindaloo

Girem-mirem is a traditional Goan dish that heroes two of Goa’s favourite spices — cumin and peppercorns. Girem is cumin while mirem means peppercorns.  The dish is a beautifully flav...
By Lygeia Gomes

Food  /  Published 14.06.22

Sei Vui restaurant: A hidden gem in Kolkata's Tiretta Bazar

Housed in a century-old building tucked away in the old China Town, the restaurant offers a range of delectables ...
By Rohan Datta

Food  /  Published 14.06.22

In pictures: A Filipino feast – dishes to try on your Philippines holiday

From the ever-present pork staples and calamansi limes to halo halo and balut, these are the choicest things to eat on your island getaway...
By Rumela Basu

Food  /  Published 13.06.22

(S)mashing favourites: Five ‘bharta’ recipes to try out this week

Bacon and aloo, the two perennial favourites, come together in this smooth mash recipe that is a hug in a bowl. Boil and peel potatoes before mashing them to a fine consistency. Add a pinch of salt, ...
By Pooja Mitra

Lifestyle  /  Published 02.03.22

In pictures: Pig out on these pork dishes from Northeast India

Go the whole hog with these recommendations from My Kolkata...
By My Kolkata Web Desk


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