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MY KOLKATA
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Saturday, 31 January 2026
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Dining
Dining
Published 08.10.22, 05:25 AM
The Grid’s Oktoberfest menu will make you go ‘Wunderbar’!
By Agnideb Bandyopadhyay
Published 27.09.22, 02:55 AM
The Telegraph visits Botanik
By Zeba Akhtar Ali
Published 24.09.22, 06:44 PM
The passion for food and the power of nostalgia is magical: Anjan Chatterjee
By Aatreyee Mohanta
Published 22.09.22, 05:51 AM
Indulge in exquisite period dining with Oudh 1590 this Durga Puja
Published 17.09.22, 12:35 AM
Level up your party experience at World Bar III. TT gets the first look
By Sudarshana Ganguly (t2 intern)
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Published 16.09.22, 12:41 AM
Enjoy Italian wine and dine at its best at La Cucina
By Sudarshana Ganguly (t2 intern)
Published 12.09.22, 02:40 AM
Casablanca, a pop-up at Novotel Kolkata, is all set to serve a taste of Morocco
By Vinsha Seth (t2 intern)
Published 03.09.22, 12:31 AM
Indulge in modern Indian flavours at Zyqa at Aauris hotel
By Pramita Ghosh
Published 31.08.22, 02:24 AM
Pamper your palate with a taste of luxury at Farzi Cafe
By Pramita Ghosh
Published 27.08.22, 02:37 AM
A Bengal-special brunch with modern twists at Vivanta by Taj
By Zeba Akhtar Ali
Published 26.08.22, 05:42 AM
Have you been to this themed brunch at The Oberoi Grand?
Published 25.08.22, 05:03 AM
20 reasons why you must dine at Peshawri's special price roll-out day on August 27
By Zeba Akhtar Ali
Published 25.08.22, 03:28 AM
It’s gin o’ clock at JW Marriott Kolkata
By Pramita Ghosh
Published 18.08.22, 02:23 AM
All about Shamiana, the all-day dine den at Taj City Centre New Town
By Zeba Akhtar Ali
Published 05.08.22, 07:28 PM
Crisp whites or elegant Rosés? Wines to liven up summer and al fresco parties
By Ujjainee Roy
Published 31.07.22, 02:11 AM
Fast and furious: Zorawar Kalra is a man in a rush
By Pramita Ghosh
Published 22.07.22, 12:10 AM
The Telegraph gets you the first look of Poach on Lake Road
By Zeba Akhtar Ali
Published 21.07.22, 12:50 AM
The Telegraph checks out the all-new Mangio
By Saionee Chakraborty
Published 14.07.22, 08:24 PM
The who and what behind the success of Peter Hu?
By Karo Christine Kumar
Published 12.07.22, 01:03 AM
Iconic dine den Hatari opens a new outlet offering grilled grub
By Akash Mandal (t2 intern)
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