Kolkata Food, Cuisines, Bengali Food

Published 31.12.22, 04:54 PM

A chat with the lady behind three F&B brands in South City Mall

By Aatreyee Mohanta
Published 30.12.22, 07:32 PM

Plan an elaborate Aiburobhaat feast at Park Street’s only Bengali restaurant

By Subhadrika Sen
Published 30.12.22, 02:01 PM

Chef Vicky Ratnani on five top food trends of 2022

By Karo Christine Kumar
Published 30.12.22, 02:19 AM

Trapeze gets a new menu for just Rs 249

By Zeba Akhtar Ali
Published 30.12.22, 02:11 AM

Moti Mahal deluxe on Park Street comes back

By Zeba Akhtar Ali
Published 30.12.22, 12:30 AM

Daydreamer Love Your Cup is warm, cosy and pet friendly

By Sudarshana Ganguly (t2 intern)
Published 29.12.22, 07:53 PM

Does Sienna food make you smile? Blame it on a happy kitchen!

By Nayantara Mazumder
Published 29.12.22, 05:52 PM

Post pandemic, Indian consumers favour broad flavours, hyperlocal produce: Ranveer Brar

By Karo Christine Kumar
Published 29.12.22, 02:02 PM

'With a Michelin star, whether we want to or not, we’ve become a beacon for Indian food'

By Priyam Marik
Published 28.12.22, 08:53 PM

Pizza Dojo — a weekend pop-up born out of a speakeasy

By Lygeia Gomes
Published 28.12.22, 12:56 PM

An excerpt from Karen Anand’s latest book Masala Memsahib, with recipes!

By Karen Anand
Published 27.12.22, 04:31 PM

Five lip-smacking egg recipes to beat the winter blues

By Pooja Mitra
Published 27.12.22, 02:38 AM

Planning an end-of-the year treat?

By Shaun Kenworthy
Published 27.12.22, 02:09 AM

Iconic Mitra Café announces its national expansion plans

By Rohini Chakraborty (t2 intern)
Published 26.12.22, 06:17 PM

Five steamed recipes that’ll keep you warm and cosy this winter

By Pooja Mitra

Food trends 2023: Karen Anand on what’s emerging, staying and fading out

'Streets of Kolkata' food festival

Dzomsa: The Himalayan Experience offers Tiretta Bazaar-style food and a unique tea ritual

Get a taste of Himachal with chef Sherry Mehta at The Glenburn Penthouse

Food trends that will take the F&B industry by storm in 2023

A chat with the lady behind three F&B brands in South City Mall

Plan an elaborate Aiburobhaat feast at Park Street’s only Bengali restaurant

Chef Vicky Ratnani on five top food trends of 2022

Trapeze gets a new menu for just Rs 249

Moti Mahal deluxe on Park Street comes back

Daydreamer Love Your Cup is warm, cosy and pet friendly

Does Sienna food make you smile? Blame it on a happy kitchen!

Post pandemic, Indian consumers favour broad flavours, hyperlocal produce: Ranveer Brar

'With a Michelin star, whether we want to or not, we’ve become a beacon for Indian food'

Pizza Dojo — a weekend pop-up born out of a speakeasy

An excerpt from Karen Anand’s latest book Masala Memsahib, with recipes!

Five lip-smacking egg recipes to beat the winter blues

Planning an end-of-the year treat?

Iconic Mitra Café announces its national expansion plans

Five steamed recipes that’ll keep you warm and cosy this winter