Drinks: Latest Articles, Videos and Photos of Drinks

Published 23.02.22, 08:59 PM

‘Spike and stir’ or ‘pop and pour’ with Sober & Co’s mixers

By Lygeia Gomes
Published 21.02.22, 05:00 PM

Setting up a home bar? Shatbhi Basu, India’s first woman bartender, shares tips

By Ashwin Rajagopalan
Published 15.02.22, 05:23 AM

Tips to create desserts that keep the Valentine’s Day spirit alive

By Monica Bhide
Published 14.02.22, 07:29 PM

Make a beeline for these nolen gur cocktails that you can stir up at home

By Ashwin Rajagopalan
Published 22.01.22, 12:28 AM

Keep warm this winter with these heady sips

By Zeba Akhtar Ali
Published 21.01.22, 06:29 PM

Gur goes gourmet: Kolkata’s hottest, fusion Nolen gur offerings

By Lygeia Gomes
Published 20.01.22, 02:49 PM

Espresso Martini: Modern classic or overhyped hybrid? We ask the experts

By Ujjainee Roy
Published 18.01.22, 03:08 AM

Future of F&B in 2022 is plant-based, non-alcoholic, simple and Asian

By Urvika Kanoi
Published 05.01.22, 01:38 AM

Checking out cafés at the café hub: Purna Das Road

By Nandini Ganguly
Published 27.12.21, 01:49 AM

Kerala: 150 workers held after clash

By K.M. Rakesh
Published 24.12.21, 01:02 AM

Chef Shaun Kenworthy’s boozy Christmas recipes

By Chef Shaun Kenworthy
Published 23.12.21, 02:33 PM

The merry berry Christmas guide to Kolkata's strawberry desserts

By Aatreyee Mohanta
Published 22.12.21, 05:16 PM

Winter cravings: Where can you find Kolkata's hottest hot chocolate?

By Lygeia Gomes
Published 21.12.21, 02:08 PM

From bubblies to bitters: How to stock a booze-free home bar

By Ujjainee Roy
Published 10.12.21, 02:33 PM

From whisky and wine to soju and gin: The best Asian tipples to try

By Ujjainee Roy

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‘Spike and stir’ or ‘pop and pour’ with Sober & Co’s mixers

Setting up a home bar? Shatbhi Basu, India’s first woman bartender, shares tips

Tips to create desserts that keep the Valentine’s Day spirit alive

Make a beeline for these nolen gur cocktails that you can stir up at home

Keep warm this winter with these heady sips

Gur goes gourmet: Kolkata’s hottest, fusion Nolen gur offerings

Espresso Martini: Modern classic or overhyped hybrid? We ask the experts

Future of F&B in 2022 is plant-based, non-alcoholic, simple and Asian

Checking out cafés at the café hub: Purna Das Road

Kerala: 150 workers held after clash

Chef Shaun Kenworthy’s boozy Christmas recipes

The merry berry Christmas guide to Kolkata's strawberry desserts

Winter cravings: Where can you find Kolkata's hottest hot chocolate?

From bubblies to bitters: How to stock a booze-free home bar

From whisky and wine to soju and gin: The best Asian tipples to try