The festive season might be on a break, but there is a tasty solution for foodies with a case of mid-week blues, at Ecospace Business Park. Desi Delights, in association with t2, has put together a feast for your tummy. Delicacies from eight city stops will be plated at the New Town address till 6pm today. t2 devoured some to get you the menu picks.

People crowded the Arsalan stall during their lunch hours for the MUTTON BIRYANI, which is a full, happy meal for Rs 220.

Gupta Brothers (New Alipore) has welcomed winter by launching a new dessert made of jaggery called GUR RABRI FALOODA. The t2 verdict? Not too sweet, which is great! Rs 60

The SEAFOOD PATISHAPTA (yes!) from Aaheli is a surprise with its mixed flavours. Two pieces of the savoury patishapta is on offer at Rs 90.

For every non-vegetarian in Calcutta, Kabiraji means Mitra Cafe. For Rs 110 a piece, the ECO SPACE DIAMOND KABIRAJI is the most popular item on this stall’s menu. Coated with a fluffy egg crust, the generous portion of fish satisfies taste buds.

Stuffed with raisins and layers of spices, the POSTO SANDESH by Makhan Lal Das & Sons is a unique sweetmeat. Rs 20 a piece.

If mouth-watering chaat is always a win, what steals the show at Bandana Chat Centre is the sweet, spicy and savoury RAJ KACHORI. Rs 70

The KESARIA KULFI laden with Falooda from Indra Mahal is a perfect sweet ending. Rs 50 

The SPECIAL PAV BHAJI at Mayaram comes loaded with cashews and butter. YUM! Rs 110 for half a plate.

Text: Manasi Shah
Pictures: B. Halder