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Top Chefs
Top Chefs
Campus
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Published 01.02.23
Ninth Young Chef Olympiad (YCO) organised by IHC and IIHM
By Our Correspondent
News
/
Published 25.01.23
Indian cuisine, as seen abroad
Vikas Khanna, chef, restaurateur and cookbook author, was part of a panel discussion on Day Three of the Tata Steel Kolkata Literary Meet...
By Debraj Mitra in Kolkata
Food
/
Published 08.01.23
Why Avinash Martins is Goa’s hottest chef right now
The chef with a local heart and global soul is reimagining Goan cuisine at Benaulim’s Cavatina...
By Karo Christine Kumar
Food
/
Published 13.11.22
The rocking roll of Kolkata: Anjan Chatterjee
The champion restaurateur on what makes the Kolkata roll one of the great classics of all cuisines anywhere...
By Anjan Chatterjee
People
/
Published 06.11.22
A chef on a mission
New York-based Vikas Khanna is trying to create a celebration on a global scale around Indian cuisine...
By Sudeshna Banerjee
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Food
/
Published 03.11.22
Asma Khan reveals location of Darjeeling Express in London
It’s a full circle as the restaurant returns to Carnaby’s iconic Kingly Court...
By My Kolkata Web Desk
Food
/
Published 06.10.22
In pics: Superstar chefs Ranveer Brar and Vikas Khanna at Manish Mehrotra’s Kolkata event
Glimpses from ‘Masters of Marriott Bonvoy x Culinary Culture presents Indian Accent’...
By Karo Christine Kumar
Food
/
Published 08.09.22
Onam recipes by chef Thomas Zacharias
The Malayali chef, who is currently exploring Kolkata, shares two traditional recipes with a twist...
By Thomas Zacharias
Food
/
Published 08.09.22
Maachh, mushrooms & more on a market walk with chefs Auroni Mookerjee and Thomas Zacharias
Everyday ingredients get a fresh look on a tour around Kolkata’s Gariahat bazaar with two champions of eating local...
By Rumela Basu
Events
/
Published 23.04.22
In pictures: Ten chefs who are cooking up a storm at this International Food Festival
Red rice pudding from Malaysia, Arancini from Italy and Elbasan Tava from Turkey…. at Biswa Bangla Mela Prangan this weekend ...
By Lygeia Gomes
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