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Chinese Food
Food  /  Published 15.11.22

Shanghai flavours of China Town is now in Salt Lake

The Telegraph gets you the first look...
By Rohini Chakraborty (t2 intern)

Eat  /  Published 13.11.22

Are you ready for a delicious Hakka Chinese gastronomic experience?

Kolkata’s chef Eddie from Sienna Store and Cafe is spearheading the seven-course meal...

Food  /  Published 11.09.22

Did the Sichuan influence arrive in Kolkata in 1983 with opening of Ming Room by Trincas?

Yes, writes third-generation owner Anand Puri, who credits Ming’s fiery sauce for starting a food revolution of sorts...
By Anand Puri

News  /  Published 10.09.22

Piping hot Chinese fare likely on train menu

Passengers can order from veg and non-veg noodles, fried rice, curries and soups...
By Bishwabijoy Mitra

Food  /  Published 22.07.22

The sibling duo behind So Asean talk about the essence of ‘Calcutta-style’ Chinese

Stephanie and Henry want more people to experience Kolkata’s signature Chinese flavours, without burning a hole in their pockets...
By Ujjainee Roy

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Food  /  Published 17.07.22

Chinese A La Kolkata: Indo-Chinese food recipes

This cuisine is a unique result of the food of those who migrated from China that was tempered to suit the taste buds of the people of their adopted land...
By Durri Bhalla

Food  /  Published 07.07.22

Chung Wah: A family-run restaurant in Puri that serves Chilika-fresh Chinese fare

The Lees moved to the Odisha seaside town from Kolkata in the Seventies...
By Sohini Bhattacharya

Food  /  Published 22.06.22

Kolkata brand Chowman is taking big steps in the national f&b scene

Eleven years on, the food chain has ventured out of the city to Bangalore and now Delhi and has even bigger plans...
By Pramita Ghosh

Eat  /  Published 18.06.22

This Asian grilled Bhetki revamps a Kolkata classic

2A Middleton Row, off Park Street ...

Eat  /  Published 17.06.22

Katherine Chung’s tasting menu is unmissable

Skai, Quest Mall, 33 Syed Amir Ali Ave, Kolkata 700017...


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