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Thursday, 18 April 2024
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Topic
Restaurateurs
Restaurateurs
Published 02.12.22, 06:00 PM
Cafe Mezzuna 2.0: Chef Sabyasachi Gorai collabs with Anjan Chatterjee
By Aatreyee Mohanta
Published 30.11.22, 03:15 AM
Awadhi dine den Oudh 1590 takes its first step outside the city with an outlet in Noida
By Zeba Akhtar Ali
Published 27.11.22, 04:55 PM
Where is the masala in the Masala Omelette, asks Anjan Chatterjee
By Anjan Chatterjee
Published 13.11.22, 01:50 PM
The rocking roll of Kolkata: Anjan Chatterjee
By Anjan Chatterjee
Published 05.11.22, 01:53 AM
Four New Pan-India F&B brands are soon to hit the city
By Zeba Akhtar Ali
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Published 01.11.22, 06:35 PM
NYC’s Bengali power couple: Restaurateur Roni Mazumdar & urban designer Sreoshy Banerjea
By Priyam Marik
Published 09.10.22, 01:16 AM
Talking tables with restaurateur Riyaaz Amlani
By Pramita Ghosh
Published 24.09.22, 06:44 PM
The passion for food and the power of nostalgia is magical: Anjan Chatterjee
By Aatreyee Mohanta
Published 13.09.22, 03:38 AM
High Five!
By Priyanka A. Roy
Published 27.08.22, 12:53 AM
‘Energise Your Business with Riyaaz Amlani’ was an enriching experience for food-prenuers
By Pramita Ghosh
Published 31.07.22, 02:11 AM
Fast and furious: Zorawar Kalra is a man in a rush
By Pramita Ghosh
Published 26.07.22, 01:09 AM
Glimpses from NRAI Kolkata Chapter’s Energise Your Business session
By Pramita Ghosh
Published 12.07.22, 05:37 PM
Food for thought: Kolkata restaurateurs weigh in on the service charge debate
By Ujjainee Roy
Published 07.06.22, 06:29 PM
A table at Trincas: Prawn Cocktail, live band, and a wait for Big B!
By Antra Bhargava
Published 16.04.22, 01:07 PM
Kolkata is the food capital of India: Asma Khan
By Ramona Sen
Published 12.03.22, 05:33 PM
Restaurateur Prithvish Chakravarti takes over south Kolkata pizza joint, The Mighty Slice
By Ujjainee Roy
Published 24.02.22, 07:00 PM
Watch: Kolkata restaurateurs groove to ‘Kacha Badam’
By Aatreyee Mohanta
Published 01.02.22, 06:59 PM
‘My food isn’t fusion, it’s progressive’: Kolkata’s pork biryani pioneer, Sambit Banik
By Lygeia Gomes
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