This event is a dream start to the Pujas
Bask in the glory of red during the festive time and shine bright
The second season will stream on Netflix from October 14
Waypoint is serving a slice of the world — from India and China to Thailand, Mexico and Greece
You need to bookmark this look ASAP!
Do you love cooking stir-fries and Asian mains at home? Mizuki’s new line of Asian condiments can save you a lot of time! The vegan ghost kitchen’s signature sauces can be used as dressings, toppings and cooking agents. You’ll spot a classic Chilli Oil (fragrant chilli oil flavoured with crushed chillies, ginger, garlic, scallion and a blend of spices), a sweet, sour and spicy Tamarind & Chilli Sauce (made with fresh chillies and tamarind), and a Kimchi (made of Napa cabbage, carrots and onions fermented with Korean Gochugaru, ginger and garlic).
You’ll also spot a chamomile and sour plum sauce, shiitake and truffle sauce, sriracha lime and peanut sauce and more variants.