Get wellness and vitality with Iraj Tea

The Telegraph checked out a few of their bestsellers, and here’s our recommendation for you...

Enjoy Italian wine and dine at its best at La Cucina

If you often find yourself confused about wine selection, this can help enlighten you on what kinds of wine ca...

Billie Mckay on winning Masterchef Australia twice

'You are putting up dishes to be critiqued and judged and it’s a very scary thing to do, especially when you...

Karan Johar on his love for food

The director-producer is a part of digital films for KFC India’s new product, KFC Popcorn Nachos, in collabo...

Oh! Calcutta’s hilsa feast is here, snapshots

The Telegraph gets you a highlight of what delicacies the restaurant has to offer...

Oh! Calcutta curates a special menu with Ray’s favourite foods

The restaurant has started a food festival this year on his birthday month with the launch of a special thali ...

Food  /  Published 13.04.19

The humble jackfruit: Jack of all tastes

The jackfruit which is native to India can be cooked into a variety of dishes when raw or eaten as a fruit once it is ripe...
By Paromita Sen

Food  /  Published 06.04.19

Toss up a salad this summer with these recipes

Salads are the way to go for nutrition and hydration in the hot months...
By Natasha Celmi

West Bengal  /  Published 07.11.18

Calcutta park to host Rosogolla Day on Nov 14

At 1st anniversary of GI success, meet historians, researchers and master craftsmen of the dessert...
By Our Bureau in Calcutta

Jharkhand  /  Published 25.10.18

Jharkhand yet to begin annual food tests

With flood of Diwali mithai round the corner, we have to trust our guts...
By Animesh Bisoee in Jamshedpur

Food  /  Published 25.11.18

Saransh Goila is the butter chicken guy

His signature butter chicken landed Saransh on Masterchef Australia...
By Nandini Ganguly

Food  /  Published 05.10.18

Guilt-free comfort with the potato's sweet cousin

Manjri Agarwal shares some sweet potato recipes - mash, rosti, fries, halwa and more...
By Manjri Agarwal

Food  /  Published 28.09.18

And pop goes the poppadom as t2 goes hunting for dishes with a crunch!

Pop a papad...
By Zeba Akhtar

Food  /  Published 27.09.18

For Spanish National Day, must-try Spanish dishes

Chef Marcos Sierra, Hotel Arts Barcelona, flew in to curate a festival and talked to us about paella, patatas bravas and arroz con leche...
By Jaime Calle Moreno in Calcutta

Food  /  Published 22.09.18

Gourmet pop-up at a lifestyle den

The Curated Plate is a culinary pop-up featuring chefs from Taj Bengal, ITC Sonar, The Oberoi Grand and Swissotel Kolkata Neotia Vista...
By Anannya Sarkar

Food  /  Published 20.09.18

Oktoberfest specials at Chapter 2

Chapter 2, the retro dine den in Mani Square, is soaking in the festive spirit of Oktoberfest — a festival held in Munich, Germany...
By Nandini Ganguly


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