What: Cream Centre
Where: CE 23, Sector I, Salt Lake, near Ramkrishna Island
Timing: Noon to 11pm
Meal for two: Rs 700
After seven years of serving up yummy vegetarian fare on Allenby Road near Forum, Cream Centre is all set to enter Salt Lake. The new 98-seater outlet is done up in an eco-friendly way, with decor elements inspired by Mumbai and Calcutta. The restaurant will serve the same menu as the first outlet — global bites made keeping the Indian palate in mind. The menu also features some Jain dishes.
“We chose Salt Lake as it has an excellent customer base and we feel people here will enjoy the kind of food we serve,” said Prasant Menon, co-owner of the two Cream Centre outlets, who plans to host live music and karaoke sessions on Thursdays. A garden seating arrangement is in the pipeline.
#NOMNOM
The Big Nachos: If you love nachos, you cannot miss this one. This dish has nachos loaded with bell pepper, salsa dip, lettuce, tomatoes and olives, topped with molten cheese. Rs 399
Italian Herbed Chilli Cheese Toast: A popular bite among youngsters, this one has cheese, red bell pepper and Italian herbs on toast. It is served with crunchy potato chips and tomato ketchup. Rs 249
Penne Al Forno: This penne pasta has a mix of roasted bell pepper sauce along with a secret cheese sauce and
veggies. Rs 269
Original Channa Bhatura: The mere size of the bhatura would satiate one’s appetite. This popular north Indian dish is a bestseller at Cream Centre. Rs 228
Peach Iced Tea: With every fulfilling meal, you need a drink to wash it all down. The Iced Tea in peach, strawberry and lemon flavours does just that. Rs 109
Text: Mahima Maniar
Pictures: Arnab Mondal
