The perfect shyafaley has all the best ingredients and Momo I Am’s crispy fried shyafaley is a gorgeous parcel of Tibetian bread stuffed with seasoned meat and cabbage. It is either deep-fried o...

Banerjee, who is on a three-day visit to Darjeeling, had on Tuesday attended the swearing-in ceremony of newly elected members of Gorkhaland Territorial Administration (GTA). Shortly after, she was f...

Sumanta Saha, owner of Dada Boudi Biryani, echoed Chaudhury when he said: “Without Zomato, our business during the pandemic would’ve taken a major hit. We joined Zomato in 2018-19 and have...

Kolkata’s 'Momo Queen' Doma Wang will be in Mumbai for a few days and if you’re in the city this week, you can sample some of her signatures. The chef who ranked #19 on Culinary Cu...

Why did they pick the name ‘Leon’s,’ we ask. “The name Leon’s doesn’t really mean anything special to us. It’s just a name we liked and thought it would catch...

You can now eat almost anything from your favourite anime and ASMR worthy videos as the Jadavpur take-away counter Bento is serving some piping hot K-pop-themed grub. Crunchy and super cheesy corn dog...

Asian diner Momo I Am turned ten this year and introduced some delicious treats and binge-worthy appetisers. The brand also came up with a sushi menu that features some winning picks. The menu feature...

A spike in the orders for Biryani, Haleem and Nihari during Ramzan as compared to previous months Kolkata’s favourite early morning bites during the season of Ramzan were chicken popcorn and ...

Last but far from least, Someplace Else continues to hold its ground as the hub of live music in Kolkata. Hosting daily gigs featuring popular local bands and emerging artists from all over the countr...