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Italian seafood delights on Navami, anyone?

Sorano’s festive menu is a paradise for seafood lovers

Try something different from the classic kosha mangsho and chingri malai to bite down on Sorano’s festive special Crab Alla Veneziana — a dish centred around the king of seafood. Traditionally the Crab Alla Veneziana boasts flavours of black pepper, lemon juice, parsley, and olive oil but Sorano adds a dash of white wine and garlic for a unique twist. The additional flavours tango beautifully with the umami crab meat and results in an unmissable concoction. If you’re heading to Sorano this festive week, this plate should definitely find a place on your order. Psst: It’s served with a grilled octopus on the side!

Apart from the Crab Alla Veneziana, the Italian eatery on Ho Chi Minh Sarani is also offering Chicken Parmigiana, Creamy Chicken Florentine, Butter Poached Tilapia, Pork Belly and Grilled Bhetki with Caper Butter Sauce as festive specials. Dig in!

— Lygeia Gomes