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After cold brew cans and easy-pour sachets, Blue Tokai has now dropped a line of biodegradable coffee capsules, made with home compostable biodegradable materials that don’t harm the environment. They’re easy to use and offer a quick, fuss-free brewing experience. These capsules are compatible with multiple kinds of Nespresso machines and are ideal for making a single shot of espresso and espresso-style beverages.
There are available in four variants. Our recommendation? The Attikan Estate coffee capsules, which are the darkest of the brand’s standard medium roasts and have a bold and fruity profile with a hint of nuttiness.