How about having some crunchy, munchy Bhel for breakfast?
Chef Rahul Arora shares a healthy and tasty recipe to kickstart the day
Published 09.05.24, 09:06 AM
Image courtesy: @rahul.arora.1982/Instagram
Love Bhel? Start the day
with it, we say. Try out the healthy version of Bhel — a crunchy-munchy recipe
from chef Rahul
Arora. Try a multigrain mix
like the food connoisseur, add finely chopped vegetables like cucumber, tomato
and onion. Don’t forget to add some lemon juice, chopped chillies and coriander
leaves along with a sprinkle of chaat masala. Mix well, pour a warm
cuppa and your morning
meal is deliciously sorted.
If you don’t have access
to a multigrain mix, here are a few suggestions from the foodie Bhel lovers at
My Kolkata:
1.
Dry roast some muri or
take muri as it is and make bhel. Skip adding oil
2.
Dry roast some poha and
make a Bhel-like mixture with it
3.
Ghee-saute some makhana, make
a similar chaat and have it for breakfast
— Pooja Mitra
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