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A snacking option that is delicious and chatpata yet healthy is a rare find. Indian brand Doki Foods, has brought the delights of jerky and non-veg chips to the Indian market with their range of chicken and buffalo jerky and chips, which are high in protein, low in calories, gluten free, and made from natural ingredients! The best part? These come in interesting flavours including a Kannadiga-flavour inspired saucy- spicy version.
The soft and spicy chicken jerky with a twist of spices and chutneys is named Karnataka Nati and is a flavourful mix of south Indian spices. Whether you are heading out or lazing around, you pick up a packet of Doki’s jerky and munch away, relatively guilt free. Each packet of Doki contains 15g of protein and 113 calories. You can also try other flavours in chicken and buffalo jerkies like Smoky Masala, Tellecherry Pepper, Korean Gochujang, Kerala Fry, and more.
—Jaismita Alexander
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