Where do you find the bridge between fine dining and Instagram aesthetics? Riyasat-e-hind is the answer. The 64-seater multicuisine restaurant has revamped its interior to give it a modern and elegant finish. With several seating options to choose from, the restaurant is spacious and comforting. The four-year-old culinary hub has a delectable new menu alongside two special items, Makki Di Roti and Sarson Da Saag and Kaju Badam Pista Halwa that will only be available till February 29. The restaurant takes inspiration from various corners of India and other countries like Turkey and Pakistan to serve an unforgettable palate.
Riyasat-e-hind is perfect for family gatherings and big groups of friends too
The availability of a private dining room with Instagram-friendly décor makes the restaurant the epicentre of happening events, be it birthday parties, kitty parties or reunions.
The restaurant's signatory Mutton Galawati Kebabs that are also known as Tunde Kebabs was specially curated by a chef from Lucknow. When dipped in the mint chutney served alongside, the kebabs are heavenly.
The Shabdegh Dal Makhni is one of the most unique and dedicated versions of the dish that I had ever tasted. 'Shabdegh' literally means cooked over night and that is how this slowly-cooked flavourful dish has a taste you will never forget
