A recent addition to the city’s food map, Sankalp has positioned itself as an express casual meal stop serving authentic South Indian fare while bypassing the common idli-vada-sambar triumvirate. With its parent brand established in Ahmedabad in 1980, Sankalp’s newest outlet is its second in the city. The restaurant captures the diversity of South Indian cuisine, with a menu that ranges from the classic dosas and vadas to quick-fix combo meals, South Indian delicacies with a contemporary twist, fusion platters, interesting coffee variants, and an array of delicious desserts too. Presenting wholesome, high-quality meals that are served in a relaxed, informal environment, Sankalp is committed to offering an all-new experience to its customers. The outlet is now also open for breakfast, making it a convenient option for students and office-goers in the neighbourhood.
The Telegraph presents a first look.
Closely resembling a pizza, this Cheese Chilli Uthappam is a variation of the traditional uthappam, with a modern twist. You could check out other options like Tomato Corn Uthappam or Panchavarna Uthappam
Polish off your meal with this frothy, creamy milkshake-styled chilled coffee drink that is sure to rev you up for the whole day
A crispy, tasty and melt-in-your- mouth dish, these Cocktail Rice Cakes are light and fluffy and are served steaming with a side of podi, ghee and other condiments
A must-try item, this is a Cheese Corn Dosa, an exciting variant of the classic South Indian staple. Cruncy to bite, it has an amazing cheesy taste and is served with a tangy chutney or curry
“We were driven to explore the culinary diversity of the South beyond the familiar. With the setting, interiors, service and of course the quality and presentation of the cuisine, we hope to elevate the stereotypical South Indian restaurant experience,” said Vivek Bansal and Saket Bansal, owners of Sankalp
More about it
What: Sankalp
Where: 3 Pretoria Street, ground floor, opposite Abhinav Bharti School
Timings: 11am-11pm (Monday to Friday); 7.30am-10pm (Saturday and Sunday)
Meal for two: Rs 400-plus
