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Asian Cafe Bubble ’N’ Tea comes up with fresh new menu for a good treat to the buds

t2 checked out the new menu and here’s what we loved

Rohini Chakraborty | Published 18.11.23, 11:48 AM

Pictures: B Halder

Bubble ’N’ Tea Asian Cafe in Salt Lake has recently unveiled its new menu that pushes the boundaries of Asian flavours. From unique savoury dishes to an exquisite array of bubble teas and matchas, Bubble ’N’ Tea Asian Cafe is the destination to explore pure Asian cuisine. Carefully curated with handpicked ingredients from across the country to deliver the finest mouthfeel with each dish, Bubble ’N’ Tea’s new menu is focused on providing a dining experience inspired from across the Asian continent, tied in with their USP that is serving bubbles to as many beverages and entremets as possible.

Some of the new menu highlights include beverages such as Coco Matcha Fusion, Spanish Latte, Moroccan Mint Tea, and savouries like Pan Fried Thai Fish Cake, Barbeque Onigiri, Mango Sticky Rice while desserts include Bubble Lava Thai Chiffon Cake and the softest Japanese Cheesecake. t2 checked out the new menu and here’s what we loved.

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Try their Thai Red Curry served with rice, which is a Thai staple comfort food

Try their Thai Red Curry served with rice, which is a Thai staple comfort food

Thai Green Bubble Tea is a refreshing drink made with original Thai green tea leaves which have a distinctive aroma. It is topped with grass jelly.

Try out the bestseller, Tiramisu Espresso Bubble Latte, which is a mini dessert getaway in a liquid form, served with a Tiramisu finger.

Btac Strawberry Blush is a strawberry-based probiotic drink with Nata De Coco (chewy coconut gel) and bubbles which pop in your mouth with every sip.

Steam Wanton In Chilli Oil (veg/chicken/pork/prawn) are steamed wantons dipped in light and aromatic seasoned chilli oil, creating an explosion of flavours in your mouth.

“When we first came up with this place we had a concise menu but with the growing demand of Asian cuisine in this city we decided to introduce a new menu which consists of some special dishes that are not available anywhere in Calcutta. With the new menu we are focusing more on the flavours from South-Eastern countries and our wide range of bubble and matcha teas. Customers have praised our food and we continue to serve them with our best dishes,” said partners, Bubble ’N’ Tea Asian Cafe, Winnie Chen (in picture), Donald Liao and Brandon Li.

Last updated on 18.11.23, 11:48 AM
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