Apart from the chai and malai toast, Shankar’s is famed for its thanda dosa — a dosa served cold with a unique filling. The stall also serves sandwiches, club kachoris and vadas. The samba...

There’s no feeling crabby after tasting this. Exotic, IG-worthy and super healthy — seafood and egg cravings get satiated in style. Pair it up with a hot cuppa and you are sorted till even...

Gorom gorom singara, ek cup chaa and morning adda with fam — the recipe for an ideal weekend. Scroll down for the easiest aloo singara recipe below… Ingredients: For the coating: 2 c...

If you want to take the Metro, you have to get off at the Shobhabazar Metro station and walk from there to the locality. Once you reach Kumartuli Pally, you will see the ghat and your landmark will be...

 Prime Minister Narendra Modi has invited all  BJP MPs from Bengal to a breakfast meeting at his official residence in Delhi on Wednesday to discuss the state’s law and order, the part...

Intach, Kolkata, along with Rinku Bhowmick from Singapore undertook a project in 2012-13 that sought to highlight Tiretta Bazar. "We conceptualised a project for the urban regeneration of the ci...

The jilipi vs jalebi debate is less talked about but still rife amongst Kolkatans (No, the chhanar jilipi is in a league of its own, and not involved). While the jury on the front-runner is still...

Neha Jhunjhunwala, whose Kolkata label Studio13 offers customised crockery, also swears by functionality – even when it comes to party numbers like tapas plates or luncheon sets. “Even tho...

The idea behind craft granola labels like Tom’s Perfect 10 or Mumbai-based Brownsalt Bakery is to perfect the classic breakfast food. It’s not just about mixing nuts with jumbo rolled oats...