A new menu on the card — what’s cooking at Oh! Calcutta?
Love ‘kosha mangsho’ and ‘paturi’? We have deets you need to know…
Published 06.12.24, 08:57 AM
Image courtesy: @ohcalcuttaindia/Instagram
With nine outlets across the country, Oh! Calcutta has been tantalising our taste buds since 2002. For the last 22 years, when you think of Bengali cuisine, you often make a food stop at this popular restaurant in Kolkata. From bekti fish fry to kosha mangsho, paturi, and more, the lipsmacking delicacies make a core food memory every time.
With the festive season officially kicking in, Oh! Calcutta has festive news to share —- their new menu! Dropping a poster on their Instagram profile, the restaurant shared a sneak peek of delish delights. The new menu includes unique items like Aam Achaar Bekti Paturi, Anglo Indian Chicken Cutlet, Dhaba Paneer, Doi Bekti, Jackfruit and Goat Cheese Cutlet, Lebupata Diye Murgir Jhol and sizzling Chhana Poda.
Don’t forget to drop by at their outlets in Forum Mall and Silver Spring for a gastronomic experience.
Vegetarian spread: Rs. 995+ taxes
Non-vegetarian spread: Rs. 1295+ taxes
The menu is available on both buffet and a la carte.
— Debrup Chaudhuri
Also read: Kolkata is the queen of taste and so we live to eat: Anjan Chatterjee
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