The massive dinner spread at The Telegraph She Awards 2022 was an exemplary show of the culinary art by the team at JW Marriott Kolkata. There were a wide range of cuisines on offer such as Italian, Turkish, American, Asian, Indian, kebabs as well as a delectable spread of desserts. From Thai Spicy Rice to Tangra-style Chinese, Middle Eastern fries and churros, tandoori items, millet-based salads, ceviches with a variety of dressings and more, the food offerings kept guests busy. Caldera was the choice of liquor and paired well with most items, along with Campo Viejo. Desserts ranged from massive entremets, to Indian mithais and more. Here’s getting you snapshots.
ON THE MENU
(l-r)The dessert counter was a major hit, and hitting it out of the park was this St. Honore that was a melange of berries, custard and flaky pastry, Thyme-scented Butterbut Squash and Asparagus with Black Garlic
(l-r) Pomelo Avocado, Sweet Chilli, Maldon Salt and Arugula, We heart these cute Chocolate Tartlets
The millet counter which is a current theme across hotels was a big hit too
(l-r) Thai-style Chicken Satays were a hot fave too, Who can say no to some Biryani?
(l-r) Malai Cham Cham was a popular Bengali mishti that graced the menu, Betel Leaf Chaat counter
(l-r) Peshawari Paneer Tikka, Tandoori Chicken
HAPPY FACES
(l-r) Australian consul general Rowan Ainsworth gives the salad bar a go, Swarup Dutta and Sneha Ghosh are all smiles
(l-r) Satrajit Sen relishes some Thai grub, Arjun Chakrabarty with wife Sreeja
