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Regular-article-logo Sunday, 21 December 2025

Pan-Asian additions to a Japanese spread

The Sushi Oke Where: 3B Short Street, near St. Xavier’s College back gate When: 12.30pm to 10pm Meal for two: Rs 1,000-plus

TT Bureau Published 15.06.18, 12:00 AM
Steamed Pork/Mutton Baos: The Chinese comfort food comes with a choice of mutton or pork stuffing. Rs 250 

What: The Sushi Oke
Where: 3B Short Street, near St. Xavier’s College back gate
When: 12.30pm to 10pm
Meal for two: Rs 1,000-plus

In order to satiate the ever-increasing Oriental palate of the city, The Sushi Oke has introduced three new additions to their menu. 

“The Sushi Oke has long been known for its adherence to tradition but now we’re trying to experiment with other forms of Asian cooking. We are adding these three new dishes to give our customers a pan-Asian experience,” said Karan Agarwal, proprietor.

Chicken Teriyaki with Crepes: Served with assorted vegetables and the traditional Japanese teriyaki sauce that is a perfect companion for the savoury crepes. Rs 375 for non-veg, Rs 350 for veg
Chicken and Greens with Crepes: Made with pak choi and water spinach, this dish is a healthy fix for those gnawing hunger pangs. Rs 375 for non-veg, Rs 350 for veg 

Text: Vishwajeet Gain

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