Sustainable Diet
Lifestyle  /  Published 25.02.22

How sustainable is ‘sustainability’ really, asks Urvika Kanoi

The author is a chef and owns The Daily in Kolkata and Cafe Duco in Mumbai Picture courtsey: The Daily and Cafe Duco ...
By Urvika Kanoi

Lifestyle  /  Published 29.12.21

Chef Auroni Mookerjee of Sienna Café on the need for local produce and sustainable eating

“It allows us to tell a new story every week, keeping things fresh and seasonal. Even if there's ramen every month, there’ll be a different component, which makes it enjoyable for both...
By Ramona Sen

Lifestyle  /  Published 29.11.21

Make room for sustainable eating

Hena Nafis is a consultant nutritionist and the owner of nutrition and lifestyle clinic Nutrience, and the health cafe, Eat Good Food. You can follower her on Facebook and Instagram @officialhenanafis...
By Hena Nafis

Food  /  Published 26.05.21

Adding the ‘ME’ in meal

Vidisha Bathwal is the founder of Paprika Gourmet, an exotic artisan catering service brand in Calcutta. She’s also a passionate foodie and a fitness enthusiast ...
By Vidisha Bathwal

People  /  Published 04.05.21

Rendezvous with Dia Mirza

Gorgeous and glowing with an inner calm. That was Dia Mirza as a guest on Ladies Study Group’s (LSG) ‘Beyond The Stardust’, a virtual session of April 24. The actor and producer who ...
By Saionee Chakraborty

Opinion  /  Published 23.06.19

Fake meat will save us

I plopped down in the sports bar Thursday to watch World Cup soccer and eat my first fake meat burger. I don’t mean to slight the surging U.S. women’s team, but the plant-based protein slab made ...
By Timothy Egan / New York Times News Service

Health  /  Published 10.04.19

A guide to sustainable eating

I suspect most of you already do many things to help preserve the viability of the planet we all call home. Perhaps you recycle glass, plastic and paper and compost organic waste; shop with reusable b...
By Jane E. Brody/NYTNS


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