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MY KOLKATA EDUGRAPH

Monday, 25 May 2026

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Durri Bhalla

Durri Bhalla

Published 10.01.24, 05:04 AM

Durri Bhalla launches her third book Traditional Global Cuisine: For the Modern Family

By Farah Khatoon
Published 27.08.23, 05:53 PM

Gujarati gourmet: Khatta Dhokla, Gujarati Kadhi, Patra, Thepla, Gujarati Dal and more

By Durri Bhalla
Published 07.05.23, 07:53 AM

Simply Swiss

By Durri Bhalla
Published 09.04.23, 12:19 PM

Sizzler steak was thought up in India, but it has travelled far and taken on multifarious forms on the way

By Durri Bhalla
Published 05.03.23, 02:22 PM

Holi heavenliness

By Durri Bhalla