Heritage  /  Published 22.02.20

The Parsi Babu who loved Calcutta

Rustomji Cowasji Banaji, who brought his family by sea in 1838, played a major role in the making of the modern city...
By Prochy N. Mehta

West Bengal  /  Published 18.02.20

‘Treasure trove’ of pioneering Parsis

Book on a community with 240-year-old history in Calcutta...
By Debraj Mitra in Calcutta

India  /  Published 12.12.19

Funds for Parsi health project

A grant for studies on a biobank expected to hold 15,000 Parsi blood samples by the year 2021...
By G.S. Mudur in New Delhi

India  /  Published 14.11.19

Sabarimala to bigger bench

They are also expected to deal with similar questions of religious practices relating to women among Muslims and Parsis...
By R. Balaji in New Delhi

West Bengal  /  Published 12.09.19

Friends in need: Parsis care for their elderly

A group of caregivers headed by Sam Medora has been looking after elderly Parsis in Calcutta for nearly two decades...
By Arundhati Bhattacharya in Calcutta


Food  /  Published 20.03.19

Recipe for Navroz: Classic Parsi chicken pattice

On the occasion of Navroz, chef Anahita N. Dhondy of Gurgaon-based SodaBottleOpenerWala shares the recipe for potato and spiced chicken keema croquettes...
By Smita Tripathi


Download our latest App

to get update on the go...


Copyright © 2020 The Telegraph. All rights reserved.