The Telegraph e-Paper
The Telegraph
| Monday, December 12, 2016 |
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Good mole in the meal

A diabetic’s diet may not need to be so bland anymore. T.V. Jayan spoke to scientists who are developing dishes that will allow them to eat varied fare and fewer pills

Diabetics take heart; all those irksome food restrictions that you have to live with day in and out, may soon be a thing of the past. Researchers in a food lab are cooking up new recipes keeping in mind over 60 million diabetics in India. | Read»


Atlas shrugged, Atlas regained

#TechTonic / Surit Doss

Today, everything exists to end in a photograph. Even your life on the Net. Every web page you read, every email you open, every photograph you savour, every chat you participate in becomes meaningful only when they are photographed and archived. | Read»