The Telegraph
Since 1st March, 1999
Fun on the platter
Itís an experience for people who like to exercise ' and have a good appetite. Two Sundays ago, the Salt Water Grill ' one of the few restaurants on the beach in Mumbai ' decided to offer its customers more than just a heaped plate experience. ...  | Read.. 
Destiny calls
You have to admit, Daler Mehndi and Hariharan are an unusual combination! Yet, these two talents have been brought together f ...  | Read.. 
My Weekend: Sharmila Ray
I donít really have a weekend in the real sense of the word, as more often than not, work always spills over. Throughout ...  | Read.. 
Head-on clash
Hatchbacks are a very popular form of transport and why not' Theyíre easy to park, smooth at tricky traffic manoeuvres, ...  | Read.. 
Pastry pick
Choux pastry is the lightest and crispiest pastry, extensively used to make profiteroles, éclairs or savoury gougères. What i ...  | Read.. 
Fun on the platter
Lost kingdoms by the sea
Rising to new heights
Playing it right