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These Pil Pil Prawns bring the taste of summer

Location: 4th floor, South City Mall, Kolkata - 700068

Published 08.04.22, 05:44 AM

This summer we’re all about big flavours and nothing packs in more flavours than the pil pil dressing. This distinct sauce of Basque origin is ideal for dressing your seafood. It doesn’t just accentuate their naturally salty profile but also boosts their flavour. Traditionally the Pil Pil sauce is made with olive oil, garlic and chilli. 

The Pil Pil Prawns at Lord of the Drinks features a crumb-fried sole fish with French fries and tartar sauce thyme, garlic, mashed, herb vegetables and jalapeno salsa. It’s served with crispy dipping bread. It has some easy, breathy flavours, perfect for a summer meal. If you’re looking for a light, mid-work lunch this could be ideal. Pair it with a ginger highball or vanilla sour!

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