From ice-cream sushi to popsicles and Fruitinis — chill spots like Kookie Jar, Pabrai’s, TFLP and more have curated summer-special ice creams and desserts
From Mango Doi, Alphonso Aam Sandesh, Mango Kulfi Sandesh to Mango Jolbhora — it’s time to relish the ‘king of fruits’ in all its glory
Stay cool and healthy this season with yummy Grilled Prawn Salad, Avocado Dill Ranch, Lotus Root Salad and a lot more
Zesty or tangy, fruity to herby, with a splash of booze or topped with soda — go hic hic hurrah with these cool summer-special sips at Kolkata restobars
Guests were spoilt for choice with a menu featuring Bhutta Koraishutir Tikka, Borir Jhuri, Aamada Bhapa Murgi, Paka Aamer Pudding and more
The popular brand markets its portable blender as designed in California and it’s being used to prepare smoothies, juices, dips, salad dressings, frozen lattes and milkshakes
Mango is the national fruit of India, Pakistan and the Philippines, while the mango tree is the national tree of Bangladesh, variety of dishes can be made from ripe as well as unripe ones
Keep your drink game strong with these cocktail recipes from Capella, Bombastic Supper Club and Hashtag Kolkata
The delicious journey of the Dhakai Bengali heritage eatery as it launches a Bengali buffet with its latest outpost in Hatibagan
From adobo and lechon to pork menudo and fish sinigang, not to forget Halo Halo ice cream, Filipino cuisine impresses journalist-globetrotter with diverse tastes