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Telegraph India

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Paromita Sen

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Articles by Paromita Sen

Health Sep.17.19

Spice of life: Masalas don’t just lend flavour, they also come with health benefits

Paromita Sen picks five regulars from the kitchen
By Paromita Sen
Food Sep.14.19

Palmyra fritters during the monsoon

Our fritters, unlike revenge, make a dish best served piping hot
By Paromita Sen
Heritage Jun.30.19

The Englishmen behind Howrah's botanical garden

The Acharya Jagadish Chandra Bose Indian Botanic Garden in Howrah was set up to grow cinnamon, cloves and pepper for the colonial masters
By Paromita Sen
Books Jun.9.19

The recipe for a good old-fashioned romance…in paperback

Hit formula: Hero meets heroine under adverse circumstances, they fall in love, there is a misunderstanding and they go separate ways, and then there’s a miraculous solution and a happily ever after
By Paromita Sen
Food May.5.19

The need for sustainable food

A food hackathon is about coming up with a device, website or app that will be a step towards curbing food wastage and eating sustainably
By Paromita Sen
Technology Apr.14.19

Stalk your car and driver with this device

Tell me where you go
By Paromita Sen
Food Apr.14.19

The humble jackfruit: Jack of all tastes

The jackfruit which is native to India can be cooked into a variety of dishes when raw or eaten as a fruit once it is ripe
By Paromita Sen
People Mar.23.19

The world-class pianist the world never heard play

In 1921, a 15-year-old Monica Gupta almost realised her passion for playing the piano. Her daughter talks about her memoir
By Paromita Sen
Culture Mar.10.19

What's a wedding feast divorced from luchi, chholar dal, begun bhaja and fish kaalia

The author is nostalgic for a past when the only song and dance made at a Bengali wedding was about the food served
By Paromita Sen
Food Feb.10.19

Ber: The first taste of spring

Basant Panchami is the official end to the ber moratorium
By Paromita Sen

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