The Telegraph
| Sunday, January 5, 2014 |


Served up haute

Food entrepreneurs are giving cooking classes a smart spin with state-of-the-art cooking studios, says Sushmita Biswas | Read»

You've got male

Experiment with androgynous fashion to make a powerful style statement this season, says Lubna Salim | Read»

A dancer's abode

Kathak dancer Uma Sharma's home is huge and has plenty of spaces that can be used for dance performances, says Anupma Tripathi | Read»

Delicious days ahead

A combination of exotic cuisines and trends like 'going local' will ensure a flavourful year ahead, says Rahul Verma | Read»

On the olive trail

Exploring the lush olive groves and historical towns of Puglia in south Italy makes for an unforgettable experience, says Chitra Anand Papnai | Read»

Sound trip

Whether it's a picnic or a get-together, the new Bluetooth speaker from Soen Audio is just what you need to get the party going, says Tushar Kanwar | Read»

Good guys come first

After years of playing the villain, it was the role of a good guy that got actor Gulshan Grover a National Awards nomination | Read»