We have all heard of Butterfly pea flower tea. Now, Chef Sneha Singhi has showcased her culinary prowess by crafting a unique drink from bougainvillea flowers. In her recent Instagram reel, she shared the recipe for a Bougainvillea Cooler, using bougainvillea flowers to create a refreshing summer beverage. The chef begins by boiling the flowers with mint, ginger and a few other ingredients to infuse flavours and achieve a tempting pink hue. She encourages her followers to experiment with the recipe, making it a delightful treat for the season. Check out her post for the full recipe!

— Urvashi Bhattacharya

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