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The Telegraph
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| Sunday, January 5, 2014 |

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Served up haute

Food entrepreneurs are giving cooking classes a smart spin with state-of-the-art cooking studios, says Sushmita Biswas | Read»


You've got male

Experiment with androgynous fashion to make a powerful style statement this season, says Lubna Salim | Read»


A dancer's abode

Kathak dancer Uma Sharma's home is huge and has plenty of spaces that can be used for dance performances, says Anupma Tripathi | Read»


Delicious days ahead

A combination of exotic cuisines and trends like 'going local' will ensure a flavourful year ahead, says Rahul Verma | Read»


On the olive trail

Exploring the lush olive groves and historical towns of Puglia in south Italy makes for an unforgettable experience, says Chitra Anand Papnai | Read»


Sound trip

Whether it's a picnic or a get-together, the new Bluetooth speaker from Soen Audio is just what you need to get the party going, says Tushar Kanwar | Read»


Good guys come first

After years of playing the villain, it was the role of a good guy that got actor Gulshan Grover a National Awards nomination | Read»