The Telegraph
 
 
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Since 1st March, 1999
 
THE TELEGRAPH
 
 
Bengal on the menu
Do Chicken Butter Masala and Gobi Manchurian finally have competition' The answer’s yes. And guess what’s slipping onto the menu and giving them a run for their money' Dishes that are familiar in any Bengali home like ilish paturi a...  | Read.. 
 
Learning curves
So fragrances have always sold on the sensuous plank, what’s new about that, you’ll say. Well, how about moving fro ...  | Read.. 
 
Sizzling show
The International Automobil Ausstellung (IAA) or the Frankfurt Motor Show (for those not well versed in German) is popularly ...  | Read.. 
 
My weekend: Rachana Banerjee
My motto for the weekend ' take it as easy as possible. I’m busy with shoots all week, right through Saturday, and given ...  | Read.. 
 
Japan calling
Japanese cuisine has always been identified with a creative menu, fresh food and artistic presentation. It’s a cuisine ...  | Read.. 
 
 
Bengal on the menu
 
A Caribbean break
 
History in the making
 
Making a pretty picture